Basic recipe for marinating steak for freezer cooking. No, the steak won't "overmarinate" if frozen promptly.
Description
Ingredients
| 1 1⁄2 | Pound | sirloin steak |
| 3 | Tablespoon | red wine vinegar |
| 1 | Tablespoon | worchestershire sauce |
| 1 | Tablespoon | salad oil |
| 3 | garlic cloves |
Instructions
Cut steak into three pieces and place in freezer bag. Combine marinade ingredients and add to bag with meat; freeze.
To prepare: thaw steak in bag with marinade. Barbecue or grill under oven broiler until medium rare.
Warning! Do NOT reuse or serve marinade!
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Summary
| Yield | |
|---|---|
| Prep time | 5 minutes |


